11 March 2007
Women in Wine at the MCC
One of the things Pearl and I did on arriving in Melbourne, was to put our names down for membership of the Melbourne Cricket Club (MCC) - we did not waste any time, as the waiting list is 15 years plus! In February though we got a preview of the hallowed "Long Room" located at the MCG, and the occasion was a "Women in Wine" seminar under the auspices of the women members of the MCC - who are very active members indeed! (This seminar was a follow up in a series, which included "Women in Cricket" and "Women in Australian Rules Football"!) Well the "Long Room" is perhaps not as hallowed as it once was - the members' pavilion was entirely rebuilt as part of the preparations for the Commonwealth Games of 2006, and the current long room is a brand new reproduction of its former self. However all the cricket memorabilia has found its way back to recreate the atmosphere - loaded with years and years of tradition.
The inaugural "Cocktail Party" was addressed by Anna Aldridge, 2003 Victorian Rural Woman of the Year and Winemaking/Marketing consultant of the Yarra Valley Network. Six wines were presented, all exquisitely accompanied by various canapes and finger platters:
- Yarrabank Sparkling* (accompanied tartare of yellowfin tuna on toast with lemon mayonnaise, baby capers, chives; and chicken mushroom and spinach pie with fruit relish and baby cress)
- Boato Craigo Sauvignon Blanc 2006* (with pancetta wrapped tiger prawn skewer with lime mayonnaise and pea, haloumi and mint fritter with whipped herbed fetta)
- Allinda Riesling 2006 (with mini pizza with three toppings and wine leaf wrapped barbecued lamb fillet on baby lavosh with tzatziki)
- Millers Dixons Creek Pinot Noir 2005 (with an antipasto platter)
- Seville Estate Shiraz 2003 or Hirsh Hill Cabernet Sauvignon 2004* (with a selection of cheese).
This very successful event was a further introduction for us to the Wines of Victoria. Those marked (*) above were especially appealing to us, and we have since ordered our own supply and would not hesitate to recommend these lesser known local wines to trained palates.